GILCRUX, WIGTON, CUMBRIA CA7 2QX

DON'T

WORRY!

WE TAKE

CASH AND

CARD

Here are our menus. We hope you enjoy your meals here. If you do, please feel free to visit our facebook site and leave as nice a comment as you feel is warranted. If you didn't enjoy any aspect of your meal, please let us know!

PLEASE MENTION WHEN ORDERING ANY SPECIAL DIETARY REQUIREMENTS.

Abbreviations: GF=gluten free DF=dairy free V=vegetarian VE=vegan

FOOD SERVING TIMES:

THURSDAY TO SATURDAY  - 6.00pm till 8.15pm   /    

SUNDAY - 12 MIDDAY till 2.00pm  WE ARE OPEN BANK HOLIDAY MONDAYS!

MASONS ARMS SUNDAY LUNCH MENU

PLEASE MENTION WHEN ORDERING ANY SPECIAL DIETARY REQUIREMENTS

STARTERS

Homemade soup of the day served with mini multi grain tin loaf £5.25 V+GF+DF

Honey and grain mustard glazed sausage bites with multi grain tin loaf £5.95 GF

Creamy mushroom stilton pepper pot served with mini multi grain tin loaf £5.95 V+GF

MAINS

Succulent chicken breast served with mashed potato and vegetables with Yorkshire pudding

and meaty gravy £12.95 GF+DF

Cumberland sausage curl served with mashed potato, vegetables and Yorkshire pudding with

gravy  £12.95

Grilled salmon: Teriyaki glazed salmon steak served with rice noodles and vegetable crisps

£15.95 GF+DF

Vegetarian bean loaf served with mashed potato, vegetables and Yorkshire pudding with gravy

£11.95 V+DF + (VE minus Yorkshire pudding)

ROASTS FROM OUR BLACKBOARD

Full  -    £12.95 GF+DF

Small  - £7.95 GF+DF

CHILDRENS' MENU

For the little ones, all: £7.25

Breaded Chicken strips, peas or baked beans and skinny fries DF

Tomato sauce pasta topped with cheese served with garlic bread V

Breaded Scampi, peas or baked beans and skinny fries DF

DESSERTS FROM OUR BLACKBOARD all: £4.75

STARTERS

Soup of the day served with mini multi grain tin loaf £5.25 V +GF+DF

Breaded potato and pea chip shop bites served with garlic mayonnaise £5.95 VE+V+DF

Honey and grain mustard glazed sausage bites with multi grain mini tin loaf £5.95

Creamy mushroom stilton pepper pot served with mini multi grain tin loaf £5.95 V+GF

Bantry bay mussels cooked in either pernod and tomato sauce or garlic cream and sherry sauce served with mini multi grain tin loaf £7.25 GF+(DF tomato pernod sauce)

MAINS

Chef's own Thai green chicken curry: Diced chicken marinaded in green chilli, garlic, lemongrass and ginger pan-fried and finished with coconut milk, baby spinach and coriander served with basmati rice and naan bread £13.95 GF+DF (hot or mild)

Chef's own Thai green vegetable curry: Melange of vegetables cooked in a Thai green paste with coconut milk finished with baby spinach and coriander served with basmati rice and naan bread £13.95 V+GF+DF

Chef's burger stack: 2x4oz homemade burgers with bacon, cheddar, tomato, and onion rings served in a soft bun with relish, skinny fries and coleslaw £14.75 GF+DF

Stir-fry: king prawn or chicken sweet chilli stir-fry cooked with mixed peppers and white onion finished with baby spinach, dark soy and rice noodles. £14.25 GF+DF

Quinoa Cakes: Pan-fried beetroot, edamame quinoa cakes served on a bed of sautéed potatoes with tomato fondue and baby spinach garnished with vegetable crisps. £14.25 VE+V+DF

Chilli Con Carni: Soya mince flavoured with passata sauce, kidney beans and warming spices served with basmati rice and vegan parmesan  £14.25 V+VE+DF

THE LITTLE EXTRAS - £3.75

Twice cooked chips or skinny fries

Bowl of vegetables

Bowl of buttered new potatoes

House salad / coleslaw

Garlic bread (with cheese £4.25)

Sweet potato fries £4.25

FISH DISHES

Haddock fillet: Large haddock fillet dipped in our own beer batter and deep fried until crisp and golden brown served alongside twice cooked chips and homemade tartare sauce with mushy peas or garden peas £15.75 GF+DF

Bantry bay mussels: Lightly cooked mussels coated in a rich tomato pernod sauce or garlic cream sherry sauce served with a side of mini multi grain loafs £15.25 GF+DF

(tomato pernod sauce only)

Sea bass fillet or Salmon steak:

Pan seared on a bed of sautéed potatoes with baby spinach and cherry tomato fondue garnished with vegetable crisps £16.25 GF+DF

Scampi: Breaded scampi tails served with garden peas, twice cooked chips and homemade tartare sauce £14.50 DF

FROM THE GRILL

10oz Cumbrian Ribeye Steak cooked how you like it £23.25 GF+DF

Succulent  chicken breast £13.75 GF+DF

The ever popular Cumberland sausage curl topped with  free range egg  £13.25

12oz Gammon steak topped with free range eggs or pineapple rings £14.95 GF+DF

12oz Gammon steak and Cumberland sausage with free range eggs £15.95

All the above served with sauté mushrooms, grilled tomatoes and battered onion rings with our twice cooked chips or skinny fries.

Add a sauce for £3.00 Cracked black pepper V+GF

Mushroom and stilton  V+GF

PIZZA  V+VE+DF+GF

Traditional Stone baked pizza

9” Margarita   £9.75

12” Margarita  £11.75

All pizzas are topped with chefs very own tomato, garlic basil sauce and mozzarella

and mature cheddar.

Toppings  50p per item

Pepperoni, Ham, Mushrooms, Mixed peppers, Pineapple

Seafood (mussel meat, prawns and anchovies) £2.50

CHILDREN'S MENU

For the little ones  -  £7.25

Crispy breaded whole chicken strips served with peas or baked beans with skinny fries DF

Tomato sauce pasta topped with cheddar cheese served with garlic bread V

Breaded Scampi served with peas or baked beans and skinny fries

DESSERTS

Meringue nest filled with vanilla ice-cream and fruit compote £5.50 V+DF+GF+VE

Warm chocolate chip brownie served with chocolate sauce and vanilla ice-cream £6.50 V+VE+Gf+DF

Chef's popular tangy lemon posset served with homemade buttery shortbread and fruit compote £5.50 GF+V

Sticky toffee pudding drenched in butterscotch sauce and cream £5.50 GF+V

English lakes ice-cream: Vanilla, strawberry and chocolate  GF+V+DF+(VE ask waitress)

1 scoop £2.50

2 Scoops £3.95

3 scoops £5.50

All ice-cream served with rosini chocolate curls

Coffee's Nescafe dolce gusto  £2.55

Americano,  Latte, Cappuccino, Espresso

Liqueur coffee's also available topped with fresh cream....just choose your favourite tipple and we'll do the rest. - £5.15

When placing your order please let the waitress know of any special

dietary requirements you may have. Thank you

"The food was beyond amazing. We ordered the chefs burger and some scampi. The burger… unforgettable. By far the best burger I’ve had in a long time. Juicy, well presented and honestly the stuff of dreams. Scampi was crispy and delicious.

Service is quick, friendly and absolutely spot on. The owners are welcoming with a great sense of humour, quick for your every need no matter what it is. The waitress was very polite and attentive, atmosphere is fantastic, interior of the pub itself is lovely. Cannot recommend this gorgeous little gem enough..."

Sophie-Marie Whaley

"If you would like a great meal that's home cooked this is the place to be.The very best in Gilcrux. Friendly hosts a great selection of acholic beverages and soft drinks in abundance. We will be back..."

Dee and Tony

"This is food to die for..the burgers are hand pressed and absolutely fantastic! ..."

Colin and Hilary

"I had the Burger, which was very tasty, cooked to perfection and great value for money. The portion sizes are amazing!  ..."

Karen Little